Standard wall food and beverage grade vacuum/transfer hose with rated working pressures.
  • 3A -The PVC compound complies with the criteria in 3-A Sanitary Standards for Multiple-Use Plastic Materials, number 20.
  • FDA - The PVC ingredients used are sanctioned for food contact use under CFR title 21, parts 170-199.
  • NSF - This hose is certified under NSF/ANSI standard 51: Food Equipment Materials. The inner core tube PVC material is also certified as Potable Water Material under NSF/ANSI Standard 61: Drinking Water System Components -- Health Effects for end use not to exceed a maximum of 128.9 square inches per liter.
  • RoHS - The product complies with the requirements of the EU directive 2002/95/EC which is on the restriction of the use of certain hazardous substances in electrical and electronic equipment.
  • USDA - The PVC hose has been found chemically acceptable for use in slaughtering, processing, transporting, or storage areas in direct contact with meat or poultry food product prepared under Federal Inspection.
Unit of Measure

Specifications

Package Type

N/A Each

Brands

N/A Kuri Tec®

Series

N/A K7160

Standard Length

N/A 100 ft

Approximate Weight

N/A 19 lb

Nominal Inner Diameter

N/A 5/8 in15.9 mm

Application/Material Conveyed

N/A Air and Water Supply Lines Air Breathing Lines Car Wash Applications Coolant Lines Deionized Water Systems Food & Beverage Dispensing Full Vacuum Lines Grounding Wire Industrial Vacuum Pumps Liquid Food Products Pneumatic Parts Transfer Static Dissipative

Size Code

N/A 10

Maximum Working Pressure at 70 Degree Fahrenheit (ºF) (20 Degree Celsius (ºC)) Temperature

N/A 100 psi

Maximum Working Pressure at 122 Degree Fahrenheit (ºF) (50 Degree Celsius (ºC)) Temperature

N/A 50 psi

Minimum Bend Radius at 70 Degree Fahrenheit (ºF) Temperature

N/A 2.5 in

Material

N/A NSF-51 NSF-614

Nominal Outer Diameter

N/A 0.891 in22.6 mm

Legend Notes

N/A Click on question mark icons ()for additional information.